Get thick, creamy hung curd easily with the JD FRESH Hung Curd Maker & Greek Yogurt Strainer 1100ml. This BPA-free strainer box is perfect for making delicious homemade dairy delights without any mess.
Q. How long does it take to make hung curd?
A. It takes approximately 4 to 6 hours to get perfectly strained hung curd.
Q. Is the material safe for food?
A. Yes, it is made from BPA-free food-grade plastic, ensuring safety.
Q. Can I use this to make paneer?
A. Yes, this versatile tool can be used to make paneer, cheese, and other dairy products.
Q. Is it easy to clean?
A. Yes, the detachable design makes it very easy to clean.
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