Urban Platter Dried Wakame Seaweed, 100g is your essential Asian kitchen ingredient, perfect for adding a mild, umami flavour to your dishes.
Q. How do I rehydrate the dried wakame?
A. Soak it in water for about 10 minutes until it is ready to use.
Q. What is the flavour of wakame seaweed?
A. It has a subtly sweet, distinctive, and strong umami flavour.
Q. What are the health benefits of wakame?
A. It provides traces of vitamins A, C, E, K, and B vitamins.
Q. How can I use wakame in my cooking?
A. It is commonly used in soups and salads, or added directly to miso soup.
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