Discover Urban Platter Rajgira Atta, 500g, your naturally gluten-free amaranth flour. It's a healthy choice, rich in protein and calcium, perfect for fasting days.
Q. What is Rajgira Atta?
A. Rajgira Atta is flour made from amaranth seeds, naturally gluten-free.
Q. Is this flour suitable for people with gluten intolerance?
A. Yes, it is naturally gluten-free and a great alternative.
Q. Can I use this flour during fasting periods?
A. Yes, it is considered fasting-friendly and commonly used during vrat.
Q. What are the main nutritional benefits?
A. It is a good source of protein and calcium.
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